Saturday, October 2, 2010


Taco soup and corn bread muffins

I make this meal quite often in the fall/winter. It's so easy and so yummy. I like to top it with cheese and sour cream.

1 lb ground beef
1 package taco seasoning
Cook as directed on taco seasoning package
Add
1 can corn, do not drain
1 can beans, do not drain
1 chopped onion
1 small can green chilies

Simmer for 15 minutes

1 comment:

  1. I love the soup making season. I love that I'm getting so many dinner inspirations from you! Keep 'em coming!

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