Sunday, September 12, 2010





Homemade pasta with roasted red pepper sauce, spinach salad, and garlic bread.

I have had a Pasta Queen pasta machine for about 11 years now and the other day I decided it needed to be used. It was such a fun project to do with the kids. They loved to crank it for me. And it turned out so yummy. I used this recipe for the pasta. I used half semolina flour and half all purpose. I stole the sauce recipe from The Pioneer Woman (along with a hundred other recipes) I didn't add pinenuts, I wish I had becausae I LOVE pinenuts. But overall it was really good.

1 comment:

  1. I wish checking on canning salsa online when I stumbled on this post. Thanks for this one. I hope you could add some more photos. Thanks.

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