Monday, January 17, 2011


Idaho Buckaroo Beans




Pear and Raspberry Crumble

If you know me then you know this is a very unusual thing for me to make. But, man, it was GOOD! I used this recipe but used pears instead of peaches. Next time I'll half the recipe.
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2 comments:

  1. JenJanuary 19, 2011 at 5:20 PM

    That dessert looks so tasty! Another one for me to try! Now why is it unusual for you? Obviously I don't know you well enough.

    ReplyDelete
  2. JoyJanuary 19, 2011 at 6:39 PM

    I don't like cooked fruit. But the pears stayed a little crisp so I think it was a good one to start with.

    ReplyDelete

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