I decided to try making macarons. I haven't ever had one before so I didn't really even know what to compare mine to but I had to try it. I started with
this recipe. I started out great...
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I should have ground up the almond flour more here...I didn't do that...oops
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This is where I should have added the food coloring...I didn't...ooops
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I should have boiled the syrup down more...I didn't...ooops ( I threw away this batch of meringue and started over)
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I should have used parchment paper...I didn't...ooops
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hmmm....I don't think this is how they should look.
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I should have beat the egg yolks more...I didn't oops (but even with this being too runny it was SOOO GOOD)
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Not the prettiest little cookie but man, they are good! We'll have to try again.
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